Cherry beets, also known as "Cylindra" or "Cylindrical Beet," are a unique and elongated variety of beetroot. Here's a fun fact about them:

Sweet and Versatile: Cherry beets are known for their sweet and mild flavor, making them a favorite for fresh eating. What's interesting is that you can enjoy the entire beet from root to leaf! You can eat the sweet, tender roots in salads, roast them, or even pickle them. Additionally, the beet greens, which are similar to spinach or Swiss chard, are also edible and packed with nutrients. So, when you grow cherry beets in your garden, you get a double culinary treat – both the root and the greens are delicious and nutritious!